North and South Seafood & Smokehouse Menu
Welcome to North and South Seafood & Smokehouse, a culinary gem located in Madison, WI. This restaurant delivers a delightful fusion of seafood and smoked meats, promising a memorable dining experience. The menu showcases standout options like the hand-battered Alaskan Halibut BLT and the Smokehouse Sandwich, each served with a side of crispy fries.
Alongside these savory delights, guests can enjoy an assortment of sides by the pint, such as BBQ brisket beans and creamy mac 'n' cheese. The atmosphere is casual, with outdoor seating and accommodations for families and groups. Whether you're dining in, taking out, or indulging in their catering options, North and South ensures a satisfying experience from start to finish.
Don't miss their inventive drink menu, featuring refreshing beverages like the Sober Mule and freshly brewed iced tea, making it the perfect spot for lunch or dinner.
Drinks
The Sober Mule
Ginger beer, strawberry and orange juice.
Freshly Made Strawberry Lemonade
Barritts Ginger Beer
Sprechers Root Beer
Fountain Drinks
Served with choice of soda.
Fresh Brewed Iced Tea
Herbal Hot Tea
Black Hot Tea
Regular Coffee
Decaf Coffee
12 oz. Can Soda
Served with choice of soda.
Bottle of Water
Arizona Green Tea
16 oz. bottle.
Smokehouse Nachos
House made cheese sauce, fresh jalapenos, pico de gallo and chipotle sour cream.
Cheese Curds
Local Wisconsin cheddar hand battered to order with Cajun ranch.
North and South Sliders
3 sliders with today's selection of smoked meat and coleslaw and pickle slice.
Armadillo Eggs
Jalapeno halves stuffed with cheddar, cream cheese, and green onions wrapped in bacon and smoked. Served with Cajun ranch.
Fried Pickles
Hand battered pickle chips to order with Cajun ranch.
Cornbread Muffins
Served with butter.
Shrimpin
Served with choice of protein.
Crabcakes
Lump crab, red peppers, bread crumbs, spices, tartar and cocktail.
Caprese
Basil crusted shrimp sauteed with white wine, garlic, fire roasted tomatoes, mozzarella, and toasted garlic bread.
Steamed Mussels
White wine, garlic, red onion, Parmesan, butter, and toasted garlic bread.
A Hot Mess
Smoked wings, popcorn shrimp, Frank's Red Hot Buffalo Sauce, fries, bleu cheese crumbles and celery.
Shareable and Small Plates
Soups
New England Clam Chowder
Smokehouse Chili
Soup of The Day
Ahi Tuna Salad
Seared rare with ginger and spices, mixed greens, cabbage, carrots, cucumbers, sesame seeds and cucumber wasabi dressing.
Honey Lemon Grilled Shrimp Salad
Brushed with honey lemon vinaigrette, mixed greens, toasted almonds, dried cranberries, mandarin oranges and honey lemon vinaigrette dressing.
Smoky Smoky Chicken Salad
Smoked chicken, mixed greens, cucumbers, tomatoes, red onion, corn and red pepper salsa, Cajun ranch dressing, smoky BBQ sauce and crispy tortilla chips.
Smokehouse Salad
Smoked brisket, romaine, tomatoes, red onion, bleu cheese and balsamic vinaigrette.
Salads
Sandwiches and Burger
Smokehouse Sandwich
Choice of meat upon availability, pickle slice, toasted bun, coleslaw garnish. Served with Fries.
Alaskan Halibut BLT Sandwich
Hand-battered Alaskan halibut, applewood smoked bacon, lettuce, tomato, lemon-dill tartar and Texas toast. Served with fries.
Fried Cod Sandwich
Shredded lettuce, melted cheddar, toasted bun and tartar sauce. Served with fries.
Armadillo Burger
Beef burger, armadillo eggs, Cajun ranch, and smoky smoky BBQ sauce on a toasted bun. Served with fries.
Blackened Blues Burger
Beef burger, brisket, bacon, bleu cheese and spicy whiskey sauce on a toasted bun. Served with fries.
Twin City Burger
Double beef burger, cheddar cheese, lettuce, tomato and pickled red onions on a toasted bun. Served with fries.
Chipotle Tacos
Chipotle seasoned tilapia, chipotle sour cream, jalapeno vinegar slaw, mango salsa. 3 Flour tortillas with tortilla chips and housemade salsa.
Ahi Tacos
Seared rare tuna seasoned with ginger and spices, jalapeno vinegar slaw, avocado orange salsa, and wasabi cucumber dressing. Served with choice of tortilla.
Firecracker Tacos
Firecracker shrimp or firecracker chicken, Cajun ranch, leaf lettuce, pico de gallo. 3 tortillas with tortilla chips and house made salsa. Served with choice of tortilla.
Smokehouse Tacos
Choice of meat upon availability, jalapeo vinegar slaw, corn and red pepper salsa, chipotle sour cream.
Oriental Tacos
Grilled shrimp, oriental honey sesame dressing, leaf lettuce, crispy rice noodles, and toasted almonds. 3 tortillas with tortilla chips and house made salsa.
Alaskan Halibut Tacos
Hand battered Alaskan halibut, chipotle sour cream, jalapeno vinegar slaw, pico de gallo, and pickled red onions. 3 tortillas with tortilla chips and house made salsa. Served with choice of tortilla.
Tacos
Smokehouse Item and Combos
Kansas City Ribs
Basted with Kansas City sweet barbecue sauce. Choice of 2 sides.
Tennessee Spare Ribs
Tennessee spare ribs dry rubbed with spices and a little brown sugar. Choice of 2 sides.
Texas Brisket
Served over Texas toast. Choice of 2 sides.
Memphis Pulled Pork
Served over Texas toast. Choice of 2 sides.
Carolina Chicken Breast
Served over Texas toast. Choice of 2 sides.
Alaskan Sockeye Salmon
Served with garlic butter. Choice of 2 sides.
Houston Combo
Brisket, chicken breast and Tennessee ribs. Choice of 2 sides.
Nashville Combo
Brisket and Tennessee ribs. Choice of 2 sides.
Austin Combo
Pulled pork, Kansas City ribs, and brisket. Choice of 2 sides.
Galveston Combo
Brisket and coconut shrimp. Choice of 2 sides.
Yazoo Combo
Kansas City ribs and grilled shrimp. Choice of 2 sides.
Birmingham Combo
Pulled pork and cornmeal fried catfish. Choice of 2 sides.
Athens Combo
Pulled pork and pulled chicken. Choice of 2 sides.
Cape Hatteras Combo
Pulled pork, hand battered cod, and hand battered haddock. Choice of 2 sides.
Butterfield
Turkey breast and pulled chicken.
Salmon
Served with garlic butter.
Southern Sliced Turkey Breast Sandwich
Served with bourbon-bacon jam over Texas toast.
Whitefish
Served with garlic butter.
Mad Town Fish Fry
Hand battered and tartar sauce. Choice of 2 sides.
The Denali
Cedar plank-baked salmon and avocado orange salsa. Choice of 2 sides.
The Tampa
Tilapia baked with a crab stuffing and Parmesan crust. Served with garlic cream sauce. Choice of 2 sides.
The Boise
Baked salmon crusted with shredded potatoes and lemon cream garlic sauce. Choice of 2 sides.
The Anchorage
Alaskan snow crab legs. Choice of 2 sides.
The Bangor
Hand battered shrimp and hand battered haddock. Choice of 2 sides.
New Orleans Cajun Jambalaya
Smoked chicken, shrimp, andouille sausage, spicy tomato broth and white rice. Choice of 2 sides.
The Little Rock
Cornmeal fried catfish and tartar. Choice of 2 sides.
New York Strip
12 oz. garlic butter. Choice of 2 sides.
Sconnie Meatloaf
Slow-smoked with wisconsin cheddar, mozzarella, and tomato gravy. Choice of 2 sides.
Camden Firecracker Chicken
Bread crumbs drizzled with a sweet and spicy sauce. Choice of 2 sides.
Shrimp- One Style
Served with choice of protein and 2 sides.
Shrimp - Two Styles
Served with choice of 2 styles and 2 sides.
Shrimp - Three Styles
Served with choice of 3 styles and 2 sides.
The Lafitte
Cornmeal-fried Cajun shrimp, applewood smoked bacon, and sweet vermouth cream sauce.
The Baltimore
Alaskan snow crab legs and shrimp.
The Biloxi
Tilapia sauteed in Cajun spices, corn and red pepper salsa.
The Boston
Pan fried haddock and lemon-dill garlic sauce.
Worcester Medallions
Tenderloin marinated in rosemary, Worcestershire, lemon juice and garlic.
Entrees
Lunch Menu
Seaside Lunch Combo
Hand battered haddock, popcorn shrimp, fries and coleslaw.
1/4 Shrimp Lunch
Choice of battered, grilled, firecracker, scampi or Malibu coconut and choice of 2 sides.
Taste of 2 Lunch
Hand battered haddock, hand battered cod, fries and coleslaw.
Little Rock Catfish Lunch
1 fillet, corn meal fried, tartar, fries and coleslaw.
Create your Lunch Combo
Cedar plank baked salmon with avocado, orange salsa, grilled shrimp, battered cod, pulled pork, smoked chicken and Malibu coconut shrimp with choice of 2 side and 2 item.
Smokehouse Sandwich Lunch
Choice of 1 of today's smoked meat selection, toasted bun, pickle slice, coleslaw and fries.
Brisket Grilled Cheese Sandwich Lunch
Smoked brisket, melted cheese, Texas toast and fries.
Alaskan Halibut BLT Lunch
Hand battered halibut, applewood smoked bacon, lettuce, tomato, lemon, dill tartar sauce, Texas toast and fries.
Kentucky Hot Brown Lunch
Smoked turkey, tomato, applewood bacon, smothered with melted cheese sauce over Texas toast and fries.
Open Faced Meatloaf Sandwich Lunch
Sconnie smoked meatloaf over Texas toast, tomato gravy, mashed potatoes and vegetables.
Fried Cod Sandwich Lunch
Shredded lettuce, melted cheddar, toasted bun, tartar and fries.
Armadillo Burger Lunch
Beef burger, armadillo eggs, smoky smoky barbecue sauce, cajun ranch, toasted bun and fries.
Blackened Blues Burger Lunch
Beef burger, brisket, bacon, bleu cheese, spicy whiskey barbecue sauce, toasted bun and fries.
Twin City Burger Lunch
Cheddar, lettuce, tomato, pickled red onions and double patty with fries.
Ahi Tuna Salad Lunch
Seared rare with ginger and spices, mixed greens, cabbage, carrots, cucumbers, sesame seeds and cucumber wasabi dressing.
Honey Lemon Grilled Shrimp Salad Lunch
Brushed with honey lemon vinaigrette, mixed greens, toasted almonds, dried cranberries, mandarin oranges and honey lemon vinaigrette dressing.
Smoky Smoky Chicken Salad Lunch
Brushed with honey lemon vinaigrette, mixed greens, toasted almonds, dried cranberries, mandarin oranges and honey lemon vinaigrette dressing.
Smokehouse Brisket Salad Lunch
Smoked brisket, romaine, tomatoes, red onion, bleu cheese and balsamic vinaigrette.
Ahi Tacos Lunch
Seared rare tuna seasoned with ginger and spices, jalapeno vinegar slaw, avocado, orange salsa, wasabi, cucumber dressing. 3 flour tortillas corn on request with tortilla chips and house made salsa.
Firecracker Tacos Lunch
Choice of protein and tortilla, firecracker sauce, Cajun ranch, leaf lettuce, pico de gallo. 3 flour tortillas corn on request with tortilla chips and house made salsa.
Smokehouse Tacos Lunch
Choice of meat, jalapeo vinegar slaw, corn and red pepper salsa and chipotle sour cream. Choice of tortilla.
Alaskan Halibut Tacos Lunch
Hand battered halibut, chipotle sour cream, jalapeno vinegar slaw, pico de gallo and pickled red onion. Choice of meat and tortilla.
Key Lime Pie
Chef's Choice Dessert
Fried Ice Cream
Vanilla ice cream rolled in macadamia nuts, almonds and crushed graham cracker crust. Lightly fried and served with cinnamon sugar tortilla crisps and caramel.
Desserts
Sides by the Pint
Mashed Potatoes
1 pint.
BBQ Brisket Beans
1 pint.
Steamed Broccoli
1 pint.
Coleslaw
1 pint.
Mac 'n' Cheese
1 pint.
Skillet Cornbread
Buns or Texas Toast
Pulled Pork
1 pound.
Pulled Chicken
1 pound.
Sliced Turkey
1 pound.
Brisket
1 pound.
Ribs
1 rack.
